EUROFISH was commissioned to conduct a survey for the evaluation of the market for Norwegian seafood products (in particular, herring, mackerel, salmon and trout) in the Czech Republic.
The objective of the report was to provide information about the fish sector in the Czech Republic and potential opportunities for Norwegian fish products. The report contains data about the Czech market for fish, the role of fish in its food culture, information on specific segments of the market, its size and retail distribution channels, analysis of tendencies for fish products in the retail and HoReCa sectors, production and import data as well as summaries of field visits in the stores and interviews with managers of several retail chains in the Czech Republic.
