Greenlanders famously subsist on sources of red meat and organs – polar bears, seals, whales – in a diet that most humans cannot.…
Author
Behnan Thomas
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From plastic bags to household appliances, thousands of tonnes of waste are brought up from the sea in fishermen’s nets every year.…
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AquacultureNewsUK
Scotland: UK government and salmon farms fight foreign fakes with a label of authenticity
Scottish farmed salmon is the United Kingdom’s most valuable food export, famed worldwide for its high quality.… -
EU accession should boost value This article was featured in Eurofish Magazine 2 2024.…
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Adaptation is not straightforward This article was featured in Eurofish Magazine 2 2024.…
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CountriesNorwayTrade and Markets
Withholding tax has a negative impact on the Norwegian salmon industry
Where is the salmon market drifting? This article was featured in Eurofish Magazine 2 2024.… -
Automatic systems – Effortless, fast and efficient This article was featured in Eurofish Magazine 2 2024.…
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After humans, cormorants are perhaps the largest consumers of fish from Baltic aquaculture sites. These shore birds,…
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CountriesFisheriesMember CountriesSpain
Spain: Ensuring sustainability in the face of climate change
Mitigation measures must take social and economic factors into account This article was featured in Eurofish Magazine 2 2024.…
