Seagriculture EU 2023, the leading conference for the seaweed industry, will take place in Trondheim,…
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Fish and seafood section of the show was, as always, very spectacular Hørkram Foodservice A/S,…
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Though the consumption of fish and seafood in Spain has been declining over several years,…
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Fugu has been consumed in Japan since 200 BC. It is estimated that the Japanese eat about 10,000 tonnes of fugu every year,…
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One cormorant eats 400-600 grams fish every day, and two million European cormorants need about 365,000 tonnes of fish every year.…
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The first Lidl shop opened in Germany in 1973 and had only three employees. Now the chain operates about 120,000 stores in 31 countries across Europe and in the US,…
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To be included on the World Heritage List, a site must be of outstanding universal value and meet at least one out of ten selection criteria.…
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The report offers several solutions that make the EU goals for a climate neutral fishing fleet by 2050 realistically attainable.…
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In 1992, Scottish salmon was the first non-French product to be awarded the Label Rouge quality mark,…
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Ocean 14 Capital plans that about two-thirds of the funds be used to invest into companies in Europe,…
