Replacing plastic is currently very difficult
Packaging requirements for food, but above all for fish and seafood,…
Tag:
packaging
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Eurofish has published a new guide to packaging technology for seafood value-addition, that was released at the Regional Workshop in Gdansk .…
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Reduce, reuse or recycle properly This article was featured in EUROFISH Magazine 2 2021. A world without packaging is nothing but a pipe dream, since there is hardly a single product that can be produced, transported and handled completely unpackaged.
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International food processors and retailers were invited by Sealed Air to the company’s brand-new Milan Packforum in June this year for an update on how the market is changing from commodity to premium products and how industry players manage to do so while improving their green credentials. At the event, Rabobank – a leading international bank with a mission to promote greater sustainability in food production – showed that adding value to products and following convenience trends are key factors for retailers to succeed. Rabobank demonstrated this using the example of salmon, which now shows the highest consumption among all proteins thanks to products being innovative, convenient for consumers and packaged for premium positioning.
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A stainless steel strapping machine from Mosca proves itself at Mowi, Norway The global salmon indsutry is booming. In 2017, the leading countires in this sector produced over two millions tons of the popular food fish.
