Stakeholders celebrate eight decades of Romanian aquaculture research at Nucet.
This article was featured in Eurofish Magazine 6 2022.…
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High quality, product variety, and timely delivery are key values for Hørkram Foodservice This article was featured in Eurofish Magazine 6 2022.…
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Researchers at Washington State University have developed a method of using drones in measuring the abundance of salmon nests in rivers.…
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Getting rid of undesired odours and off-flavours in aquaculture This article was featured in Eurofish Magazine 6 2022.…
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Women play a major role in fisheries and aquaculture. Yet, their voices are not always heard and the work they do is often overlooked.…
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fish international 2022, 4-6 September, Bremen This article was featured in Eurofish Magazine 6 2022.…
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In its continuing efforts to persuade European countries that herring and mackerel stocks need rebuilding, ICES recently recommended large cuts in the catch quotas for herring and mackerel in areas fished by vessels of the EU,…
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The SAFE is a Horizon Europe project that aims to make fish farming in freshwater more environmentally friendly and financially sustainable.…
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There is great potential for the EU’s seaweed industry, currently limited mainly to small-scale producers growing single species in sheltered bays.…
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Faced with shortages of salmon because of long-standing Russian sanctions on food imports from the EU, the US,…
