The Italian production of fasolari (Callista chione) takes place in the Northern Adriatic waters, falling in the two Italian regions of Friuli Venezia Giulia and Veneto and is managed at compartmental level (sub-regional level) by the Consortia (CO.GE.VO.) of Chioggia, Venice and Monfalcone. Here the system is based on a co-management approach.
Italy
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The fish market at Chioggia is one of the biggest in the region. Transport bottlenecks constrain its expansion and the authorities would like to move it to an area that is better connected to the road network.
