Growing interest in mussel production
This article was featured in Eurofish Magazine 5 2023.…
Türkiye
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AquacultureDenmarkMagazine IssuesTürkiyeUkraine
Eurofish Magazine Issue 5 2023 (September / October)
September / October 2023 Eurofish Magazine 5Country profiles: Türkiye,… -
An invasive and readily adaptable algae has taken hold in the Marmara Sea and threatens the Black Sea,…
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July / August 2022 Eurofish Magazine 4Country profiles: Croatia and TurkeyAquaculture: Pordenone once again hosts three aquaculture events –…
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Cluster of expertise forms in Trabzon This article was featured in Eurofish Magazine 4 2022.…
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AquacultureTrade and MarketsTurkish EM pagesTürkiye
Turkish aquaculture records another year of growth
Adapting to and mitigating the effects of climate change This article was features in Eurofish Magazine 6 2021 Compared to 2019,… -
The Central Asian and Caucasus Regional Fisheries and Aquaculture Commission (CACFish) is a regional fisheries management organization that promotes the sustainable development of fisheries and aquaculture in Central Asia and the Caucasus.…
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The company Noordzee farms seabass, seabream, and meagre in the Aegean Sea and the Mediterranean Sea, processing and exporting the fish to countries in Europe and to Russia. A planned expansion to its fish feed factory will contribute to the integration of operations enabling the company to maintain even closer control over all the production parameters.
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The Turkish coastline is over 8,000 km long and it borders four seas, the Mediterranean in the south, the Black Sea in the north, and the Aegean Sea and the Sea of Marmara in the west. In addition, Turkey has plenty of inland water in the form of lakes, dam reservoirs, and rivers. These water resources yielded over 672,000 tonnes of fish in 2015 of which farmed fish amounted to just over a third.
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The Akel Group in Turkey is a major trader of agricultural products. Among the group companies is Agromey, a producer of seabass and seabream with its own feed manufacturing plant, on-growing sites for the fish, processing and packaging facilities, as well as sales and marketing divisions that trade the fish on markets within Turkey as well as around the world.
