This article was featured in Eurofish Magazine 5 2025.
Croatian tuna, prized for its high quality,…
Tag:
Tuna
-
-
Global industry expected in Vigo This article was featured in Eurofish Magazine 3 2025.…
-
On the 1st of April 2025, the official presentation of the XII ANFACO WORLD TUNA CONFERENCE took place at the headquarters of the Confederation of Entrepreneurs of Pontevedra (CEP).…
-
ItalyNewsProcessingTrade and Markets
Italy: New analysis describes challenges and recovery in canned tuna sector
Canned tuna is in nearly every European household’s pantry; it is consumed by more people—albeit in smaller volumes per capita—than any other seafood.… -
The Mediterranean Sea spawns much of the Atlantic Ocean’s population of bluefin tuna, which like many species return in maturity to the waters in which they were born to spawn again.…
-
Bluefin tuna aquaculture is difficult. For one thing, bluefin have a hard time producing eggs in captivity due to stress.…
-
DenmarkMember CountriesNews
Denmark: Tuna monitoring program includes an app for anyone who “sees a tuna”
There’s a tuna! I need to record my sighting. Now you can, with an app created by researchers with the National Institute of Aquatic Resources at the Technical University of Denmark (DTU Aqua) for its annual tuna tagging project.… -
From 11 to 13 October 2022, the 17th Infofish World Tuna Trade Conference and Exhibition will be held at the Shangri-La Hotel in Bangkok,…
-
Over the last few years, Croatia has set a path to introduce electronic data delivery for the entire fisheries sector. The progress is evident and the introduction of electronic data delivery is very well accepted by the end-users - fishermen, farmers, buyers and the administration itself. Commercial fishers can deliver catch and landings data on paper (logbooks or reports), electronically through e-logbooks, via an app, or by email. Up until now, nearly 40% of the fishing fleet delivers daily catch and landing data electronically/digitally or by mobile application. What is even more significant is that these data cover nearly 98% of the catch.
-
Barcelona based Frime, a specialist in tuna and swordfish, is spending EUR 16 million to construct a new processing facility that will be ready in 2021, quadrupling the company’s current processing capacity of about 10,000 tonnes per year. The family-owned business has expanded its turnover incredibly over the last decade and anticipates this will continue. Demand is strong in Hungary, Poland, the US, Central America, and Asia, Salva Ramon, Frime’s CEO, points out.
- 1
- 2
